As a passionate baker, I’ve always heard the unhealthy side-effects of white flour, and how we must avoid it. However, I never learnt why it was a big issue, and how much it could affect us. Until I learnt about freshly milled and how store-bought flour can cause many health problems. Now Alhamdulilaah, I have finally understood how bringing this change to our lives can help us to eat food that is healthy and also delicious.

The best part of the freshly milled bread is the crumb is soft and delicious- when I toast the bread a delectable smell wafts around the kitchen, increasing my anticipation to devour it immediately

جزاك الله خيرا 🍞
#qatarsreadbreadisamazing